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Smerillo restaurants, in this village in the province of Fermo, come down to three addresses. The first is Le Logge, known for grilled meat. The second is Locanda Le Fate, in the historic center, with Marche cooking and pizza. The third is Bioagriturismo La Conca, with organic, locally sourced (chilometro zero) food. Bioagriturismo La Conca is in the hamlet of Ceresola, facing the range of the Sibillini Mountains.

The three places have different styles: traditional cooking with a modern twist, an inn with pizzeria and bar, and an organic farm restaurant. The choice depends on what you are after, whether lunch with a view, a pizza or a meal made with produce from the garden.

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Points from the site database. Map © OpenStreetMap contributors · Protomaps.

Smerillo Restaurants: Where to Go

The restaurant Le Logge in Smerillo opened in 1990 in the village of Smerillo. It is known in the mountain area around Fermo for the cooking of Signora Gabriella, which combines tradition and innovation. Specialties include sliced steak (tagliata), served with fresh seasonal vegetables. The wine list is extensive. The dining room is also suited to wedding banquets and other events.

Locanda Le Fate is a small, family-run place in the historic center of Smerillo. It serves traditional dishes, pizza baked in a wood-fired oven and aperitifs. It also works as a bar and pizzeria, with takeout. It is the most practical choice for a pizza or a break while visiting the village.

Bioagriturismo La Conca occupies a restored farmhouse from the 1600s, with cross-vaulted ceilings. It focuses on locally sourced ingredients, an organic vegetable garden and a wine cellar. In the kitchen is chef Federico, alongside sommelier Veronica. The cellar offers wines and beers from small local producers and craftsmen. For an overnight stay, see the page on where to stay in Smerillo.

Smerillo Restaurants: The Map

The map shows the location of the three places. Le Fate is in the historic center. La Conca is in Ceresola, outside the core of the village. Before setting out, it is worth checking the distances, especially when walking from the center. To plan the day, a meal can be combined with a visit to the village, as described in things to do in Smerillo.

Smerillo Restaurants: What to Try

Le Logge is the place for meat. The specialties are tagliate (sliced steaks), and the kitchen uses seasonal produce.

At Locanda Le Fate, the wood-fired pizza and Marche dishes are the things to try. It is also possible to stop for an aperitif.

La Conca offers the menu most closely tied to local produce. The cooking is based on typical Marche products and on the farm's own, such as jams made from rose petals, primroses, violets and elderflower. There are also truffle dishes. Around the house there are an orchard of Rosa dei Sibillini apples, a Slow Food presidium, vegetable beds and a truffle ground. The restaurant serves locally sourced lunches and dinners, with wild herbs and cooking classes.

Frequently asked questions

Where can you eat in Smerillo with a view of the Sibillini?

Two places make the panorama their strong point. Bioagriturismo La Conca, in Ceresola, faces the range of the Sibillini Mountains. From the restaurant Le Logge the view runs from the Sibillini to the sea, and there is a small terrace. The choice depends on the kind of cooking you prefer.

Can you get pizza in Smerillo?

Yes, at Locanda Le Fate, in the historic center. The inn serves pizza baked in a wood-fired oven, as well as traditional dishes and aperitifs. Pizza is also available for takeout. The place is also a bar and restaurant.

Where can you find organic, locally sourced food in Smerillo?

At Bioagriturismo La Conca, in Ceresola. The farm has a vegetable garden, an apple orchard and a truffle ground, with 100% organic produce. The kitchen uses the farm's own products and those of Slow Food presidia, and includes truffle dishes.

Where can you hold a group lunch or a ceremony in Smerillo?

The restaurant Le Logge hosts wedding banquets and other events. For dates and availability, contact the restaurant directly.