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Maiale Brado di Norcia

Maiale Brado di Norcia

Type
Restaurant
Municipality
Norcia (PG)
Phone
+39 366 375 4058

Source: site database, © OpenStreetMap contributors (ODbL).

Maiale Brado di Norcia is a restaurant and tasting room linked to a business that raises, processes and sells free-range pigs in Norcia. The farm is in the Valle Patino, within the Sibillini National Park in the Sibillini Mountains. It is a closed cycle: the pigs are born and raised on the farm's land, and the cured meats and sales are handled directly, without intermediaries.

On the map

Points from the site database. Map © OpenStreetMap contributors · Protomaps.

Maiale Brado di Norcia: location

The restaurant is in Norcia, near the walls of the historic center. The farm with its grazing land is at a separate site, in the locality of Valle Patino, not where meals are served: the contact details are in the box on this page.

Maiale Brado di Norcia: what it offers

The restaurant serves the farm's cured meats and pork. Farm products such as pork and farro can also be bought there.

The pigs feed on plants, acorns, almonds, wild berries and spring water, depending on the season. The business was founded in 2002. It raises about 150 pigs on 100 hectares of land, including pastures and woods.

Things to see near Maiale Brado di Norcia

The restaurant is close to the historic center of Norcia, and the farm is within the Sibillini National Park. The landscape is one of woods, mountains and lentil fields. For other places to eat, the list is on the page on Norcia restaurants.

Frequently asked questions

Does Maiale Brado di Norcia really raise its own pigs?

Yes. The business raises, processes and sells free-range pigs in Norcia directly. It is a closed-cycle farm: the animals are born and raised on the farm's land, and the cured meats and sales are handled without intermediaries. The farm is in the Valle Patino, within the Sibillini National Park.

What do the pigs at Maiale Brado di Norcia eat?

The pigs feed on plants, acorns, almonds, wild berries and whatever else nature offers in each season, plus spring water. In times of drought their diet is supplemented with some cereals. The farm raises about 150 animals on 100 hectares of pastures and woods.

Nearby

Where to stay

Where to eat

Straight-line distances.